Pigs are important reservoirs of Shiga toxin-producing Escherichia coli (STEC). The entrance of these strains into the food chain implies a risk to consumers because of the severity of hemolytic uremic syndrome. This study reports the prevalence and characterization of Shiga toxin-producing Escherichia coli (STEC) throughout the pork production chain. https://yeswellneses.shop/product-category/vitamin/
From farm to table: follow-up of Shiga toxin-producing Escherichia coli throughout the pork production chain in Argentina
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